"Taste the world's most exciting local cuisines - from barbeque in Texas to patisserie in Paris - in this comprehensive guide to 52 weekends of food heaven. Bite-by-bite itineraries include expert reviews of restaurants, cafes and markets, with maps and practical details of how to get there and where to stay. Discover new food and drink experiences, meet local producers and get inspired by these delicious Food Trails!" --Back cover.
